Key Features and Benefits
- A classic blend of sweet and spicy steakhouse flavour notes.
Usage Guidelines & Tips
- Use to generously season a nicely oiled cut of steak roughly 30 minutes prior to cooking.
- Keep it close and top up on flavour during the cooking process. Poultry and seafood taste just as good when prepared in this way.
Ingredients
- Sea salt (40%), Brown sugar (20%), Coriander (8%), Roasted garlic, Yellow mustard, Onion (4%), Black pepper, Chillies (3%), Paprika (3%), Red bell pepper (3%), Cumin, Anti-caking agent (E551), Paprika extract. Non-irradiated.







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